Weekend BarStaff

  • Location: Location not provided
  • Posted on: 2026-01-16 11:50:20
  • Company: Company name not provided
  • Experience: From No experience range provided to No experience range provided years

Job Description

Overview

Minimum Age 18

We are seeking enthusiastic and professional Bar Staff to join our vibrant team.

The ideal candidate will have a passion for hospitality, excellent customer service skills, and the ability to work efficiently in a fast-paced environment.

This paid position offers an opportunity to develop your skills within the hospitality industry while providing memorable experiences for our guests.

Previous restaurant or bar experience is preferred but not essential, as training will be provided.

A friendly attitude, good organisational skills, and a commitment to food safety are essential for success in this role.

Responsibilities
• Serve drinks and beverages to customers in a courteous and timely manner.

• Take orders accurately and handle cash or card payments efficiently.

• Maintain cleanliness and organisation of the bar area at all times.

• Ensure compliance with food safety and hygiene standards.

• Restock supplies and monitor inventory levels regularly.

• Assist with setting up and clearing tables as needed.

• Provide excellent customer service, ensuring guests have an enjoyable experience.

• Follow responsible alcohol service policies and recognise when to refuse service to intoxicated guests.

• Collaborate with team members to ensure smooth operation during busy periods.

Skills
• Previous experience in hospitality or food service is desirable but not essential.

• Strong understanding of food safety standards and hygiene practices.

• Excellent serving skills with a friendly and approachable manner.

• Good organisational skills to manage multiple tasks efficiently.

• Basic maths skills for handling transactions accurately.

• Effective time management to prioritise responsibilities during busy hours.

• Ability to work well within a team and adapt quickly to changing demands.

• Knowledge of restaurant operations is advantageous but not mandatory.

This role offers a dynamic working environment where your interpersonal skills can flourish.

We value professionalism, reliability, and a positive attitude in all our staff members.

Job Type: Part-time

Pay: £10.00-£13.00 per hour

Expected hours: 6 – 18 per week

Work Location: In person