Landmark Hospitality is a leader in the hospitality industry, owning and operating unique venues such as the Liberty House, Stone House, the Ryland Inn, the Farmhouse, and Crave Events in New Jersey, as well as Hotel Du Village and the Logan Inn in Pennsylvania.
Join Our Team of Memorymakers

We are currently seeking Banquet Bartenders and Servers to join our team at Landmark Hospitality.

If you meet the qualifications and have a passion for this industry, we invite you to help create memories for our guests and the Landmark Hospitality family.
Responsibilities and Duties:
• Perform all necessary tasks for the bar according to the BEO (Banquet Event Order) for the event.
• Efficiently and properly perform all service and sequence of service standards.
• Set up and break down.
• Plan and organize efficiently, working within the times specified in the BEO.
• Anticipate guest needs and attend to them to promote guest satisfaction and relations effectively.
• Maintain upkeep of Banquet equipment to ensure its longest useable life.
• Provide food service as appropriate.
• Able to stand and walk for extended periods of time.
• Able to lift heavy items and organize multiple orders.
• Report for duty punctually and in proper dress code.
• Attend training and meetings as required.
• Undertake any reasonable task or secondary duties assigned by Management.
Benefits and Scheduling
• 401(k).

• 401(k) matching.

• Health insurance.

• Paid time off.

• 8 hour shift.

• Weekend availability.

Work Environment

In-person work location.