Job Summary

This role requires a skilled and multi-talented individual to provide planned and reactive maintenance to various catering equipment.

The ideal candidate will be focused, proud of their work, and conscientious.

Responsibilities:
• Perform scheduled and emergency maintenance on catering equipment.
• Meet high standards of quality in workmanship.
• Be available for 1 in 6 weekend call-outs.

Requirements:
• Hold COMCAT certification.
• Possess a valid driving license.

Working Hours:

Monday to Thursday nights, approximately 10 hours per shift.

Overtime opportunities available.