Position: Demi Chef de Partie — Luxury Hotel Kitchen, Progression
A luxury hotel and golf club in the stunning Wiltshire countryside seeks a Demi Chef de Partie.

The role involves preparing high-quality dishes in a busy kitchen alongside a brigade of 16 chefs.

Ideal candidates should have previous kitchen experience in hotels, be ambitious, flexible, and skilled in various kitchen sections.

A commitment to high standards and the ability to work well under pressure are essential.

This permanent role offers great training and progression opportunities.
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