Your Key Responsibilities
- Provide exceptional customer service and support to our customers.
- Manage the front of house operations, including the restaurant and bar area.
- Support events and functions, ensuring seamless execution and high-quality service.
- Maintain high standards of hygiene, adhering to HACCP requirements.

About You
- Practical working skills in bartending/barista area, or front of house staff, as demonstrated by qualifications, industry recognised training, or experience.
- Demonstrable experience of service in a customer-facing role.