Jubilee House is recruiting a weekend chef to join our team.

About us at Jubilee House

We are a welcoming, person-centred residential care home providing high-quality care and support to our residents.

Our home has a warm, family feel, and we take great pride in offering nutritious, home-cooked meals that our residents love.

The Role

We’re looking for an enthusiastic and dependable Weekend Chef to join our kitchen team.

You’ll be responsible for preparing balanced, tasty, and appealing meals for our residents, taking into account their dietary needs and preferences.

Key responsibilities include:
• Preparing and serving breakfast, lunch, and light teas.

• Catering for a range of dietary requirements (e.g.

diabetic, soft diets, allergens)
• Ensuring meals are well-presented, nutritious, and in line with care home standards.

• Maintaining a clean, hygienic kitchen and adhering to food safety regulations.

• Managing stock levels and assisting with ordering supplies when needed.

• Working collaboratively with care staff to create a pleasant dining experience.

About You

We’re looking for someone who enjoys cooking wholesome, comforting food and takes pride in providing great meals to others.

Essential:
• Previous experience in a kitchen or catering role.

• Knowledge of food hygiene and safety procedures.

• Ability to work independently and manage time effectively.

• A caring attitude and understanding of residents’ individual needs.

Desirable:
• Experience in a care home or similar setting.

• Food Hygiene Level 2 (or willingness to complete training).

Job Types: Part-time, Permanent

Pay: £12.50-£13.50 per hour

Expected hours: 12 per week

Benefits:
• Employee stock ownership plan.

• On-site parking.

Work Location: In person